2 Course Lunch Special
2 courses for £13.95
Available Monday- Thursday:
Dinner: 5-7pm and Friday: 12-4pm
– Soup of the day, stilton croute.
– Chicken liver parfait, herb toasts and chutney.
– Goats cheese “mousse”, roasted tomato and rocket salad.
– Smoked haddock and spinach tart, mustard mayo.
– Pan roasted loin of pork with sauteed potato and black pudding, sage gravy.
– Confit of duck, confit carrots, garlic mash potato.
– Cod, with caper, parsley butter and crushed new potatoes.
– Mild thai green curry and coriander rice.
Desserts of the day